Product ID: TC-206
Chiang Iron Machinery Co., Ltd, with many manufacture experience and professional technology, continuously focuses on Ball Forming Machine and Beef Ball Forming Machine research and provides reliabl quality products for customers.
Meat Ball / Beef Ball forming machine is with two options available: Stainless steel type and ordinary.
Processes for making meat ball¡Bbeef ball or chicken ball.
Frozen meal -> Slicing -> Meat mincing -> Blending or Smashing -> Forming -> Cooling -> Drying ->Packing -> Stocking
Processes for making fish ball of small fish.
Fresh fish -> Culting fish head and stomach -> Fish washing -> Fish meat & bone separating -> Rotary screen(rinse) -> Screw pressing -> Filtering -> Mincing -> Blending or Smashing -> Forming -> Cooking -> Cooling -> Drying -> Packing -> Stocking
Processes for making fish ball of shark or big fish
Frozen fish meat -> Slicing -> Mincing -> Blending or Smashing -> Forming -> Cooking -> Cooling -> Drying -> Packing -> Stocking
Chiang Iron Machinery Co., Ltd, are committed to maintaining product quality and innovation, production standardization, and strict inspection system, in order to ensure that Chiang Iron Beef Ball Forming Machine, Ball Forming Machine, meat ball forming machine, meat ball, beef Meat Ball can meet customer's requirement. We offer the best quality products and quick after-sale service. We are capable to make products according to customer’s special request. Custom-made order is welcome.
Feature:
The above with two options available:
- Stainless steel type.
- Ordinary type.
Specification Table:
| Model | HP | Capacity | Packing Size (L x W x H) | K.W / G.W (kg) | Speed Change | Remark |
| TC-206 | 1 | 50~200 pcs/min. | 106 x 79 x 191cm | 200 / 250 | Inverter | - |
| TC-206A | 1 | 100~250 pcs/min. | 106 x 79 x 191cm | 240 / 300 | Disco | - |
